Xiao Chi (Small Eats) is the big thing in Taiwan. Lu Rou Fan and Gua Bao (also called “Taiwanese Hamburger”) are among the classics. And of course, Bubble Tea, Taiwan’s iconic drink, has taken the world by storm!

In this fun and hands-on 2-hour cooking class, you’ll learn how to make fluffy steamed buns for Gua Bao and discover the secrets to preparing rich, flavorful braised pork. Then, roll up your sleeves to create chewy boba from scratch and shake up your very own cup of bubble tea!

If you want to experience the heart of Taiwan’s street food scene, the “Xiao Chi Taiwanese Street Food” class is one you won’t want to miss!

A full step-by-step recipe is provided so you can recreate the dishes at home.

🍽 Class Notes

• A minimum of 4 participants is required for the class to take place. If the minimum is not met, we will contact you no later than three days before the class to offer an alternative date or a full refund.
• This class will have a maximum of 12 travelers.

👨‍👩‍👧‍👦 Family Offers

• Children aged 7–11: 15% off

• One child under 6 may join for free with each adult participant

🌱 Vegetarian Menu

• Gua Bao with fresh soy chip, Braised bean curd rice, Bubble tea

⚠️ Allergen Information

• This class contains the following common allergens: gluten (soy sauce), milk, and peanuts. Please inform us of any food allergies or dietary restrictions before booking.